
Winery Gooseneck VineyardsGrenache Rosé
This wine generally goes well with beef and mature and hard cheese.
The Grenache Rosé of the Winery Gooseneck Vineyards is in the top 5 of wines of Navarre.
Wine flavors and olphactive analysis
On the nose the Grenache Rosé of Winery Gooseneck Vineyards in the region of Navarre often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit, tropical fruit.
Food and wine pairings with Grenache Rosé
Pairings that work perfectly with Grenache Rosé
Original food and wine pairings with Grenache Rosé
The Grenache Rosé of Winery Gooseneck Vineyards matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef tongue in hot pickle sauce or 3 cheese ravioli gratin.
Details and technical informations about Winery Gooseneck Vineyards's Grenache Rosé.
Discover the grape variety: Petit brun
The petit brun is a black grape variety that is becoming rarer. It is found particularly in Provence, where it is one of the many other grape varieties that make up the reputation of this region. It is probably of Italian origin and is used to make the best red wines. It is known as "brun des Hautes Alpes". In order to be more productive, the vine needs to be pruned short and develops perfectly when it is well exposed. In France, Petit Brun is one of the secondary grape varieties used in the Palette appellations. The AOC Palette is considered the oldest in Provence. The wine made from petit brun is a dark red, particularly tannic. It gives off aromas of undergrowth and a floral scent. In the wines of Château Crémade, the petit brun gives them an exceptional subtlety.
Last vintages of this wine
The best vintages of Grenache Rosé from Winery Gooseneck Vineyards are 2016, 2018, 2017, 2015 and 0.
Informations about the Winery Gooseneck Vineyards
The Winery Gooseneck Vineyards is one of of the world's greatest estates. It offers 14 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.














