Winery GoggianoLa Crus Monferrato Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the La Crus Monferrato Bianco from the Winery Goggiano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Crus Monferrato Bianco of Winery Goggiano in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Crus Monferrato Bianco of Winery Goggiano in the region of Piedmont often reveals types of flavors of microbio, tree fruit.
Food and wine pairings with La Crus Monferrato Bianco
Pairings that work perfectly with La Crus Monferrato Bianco
Original food and wine pairings with La Crus Monferrato Bianco
The La Crus Monferrato Bianco of Winery Goggiano matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna with courgettes and fresh goat cheese, cuttlefish a la plancha or stuffed eggplant bonifacian style.
Details and technical informations about Winery Goggiano's La Crus Monferrato Bianco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of La Crus Monferrato Bianco from Winery Goggiano are 2014, 2012, 0
Informations about the Winery Goggiano
The Winery Goggiano is one of of the world's greatest estates. It offers 23 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
