Domaine GlinavosLady Frosyni

Sparkling wine of Ioannina of Epiros of Greece

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Lady Frosyni of Domaine Glinavos is a sparkling wine from the region of Ioannina of Epiros.
This wine generally goes well with
The Lady Frosyni of the Domaine Glinavos is in the top 10 of wines of Ioannina.

Discover the grape variety: Macabeu

The white Macabeu is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of large to medium size. Macabeu Blanc can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Provence & Corsica, Loire Valley, Savoie & Bugey, Beaujolais.

Informations about the Domaine Glinavos

The winery offers 36 different wines.

Its wines get an average rating of 3.9.

It is in the top 10 of the best estates in the region

It is located in Ioannina in the region of Epiros

The Domaine Glinavos is one of of the world's greatest estates. It offers 36 wines for sale in the of Ioannina to come and discover on site or to buy online.

The wine region of Ioannina

The wine region of Ioannina is located in the region of Epiros of Greece. Wineries and vineyards like the Domaine Glinavos or the Domaine Glinavos produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Ioannina are Agiorgitiko et Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Ioannina often reveals types of flavors of iron, microbio or honey and sometimes also flavors of saline, savory or orange blossom.

The wine region of Epiros

The wine region of Epiros of Greece. Wineries and vineyards like the Domaine Glinavos or the Domaine Katogi Averoff produce mainly wines red, white and sweet. The most planted grape varieties in the region of Epiros are Cabernet-Sauvignon, Merlot and Xinomavro, they are then used in wines in blends or as a single variety. On the nose of Epiros often reveals types of flavors of cherry, earth or tree fruit and sometimes also flavors of floral, black fruit or red fruit.

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