Winery Giró Ribot - UMa Gran Reserva Brut

Winery Giró RibotUMa Gran Reserva Brut

Wine of Spain Sparkling wine of Cava of Spain
The UMa Gran Reserva Brut of Winery Giró Ribot is a sparkling wine from the region of Cava.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Details and technical informations about Winery Giró Ribot's UMa Gran Reserva Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Grosse Arvine

Most certainly originating from the Swiss Valais - Martigny and Fully vineyards - it is the result of a natural intraspecific crossing between the rèze and a child of the arvine with which it should not be confused. Today, grosse Arvine is practically no longer cultivated and remains completely unknown in France, as in all other wine-producing countries.

Last vintages of this wine

UMa Gran Reserva Brut - 2015
In the top 100 of of Cava wines
Average rating: 3.81110.50
UMa Gran Reserva Brut - 2014
In the top 100 of of Cava wines
Average rating: 4.111110
UMa Gran Reserva Brut - 0
In the top 100 of of Cava wines
Average rating: 3.911110

The best vintages of UMa Gran Reserva Brut from Winery Giró Ribot are 2014, 0, 2015

Informations about the Winery Giró Ribot

The winery offers 37 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Cava

The Winery Giró Ribot is one of of the world's greatest estates. It offers 26 wines for sale in the of Cava to come and discover on site or to buy online.

Top wine Cava
In the top 20000 of of Spain wines
In the top 3500 of of Cava wines
In the top 20000 of sparkling wines
In the top 250000 wines of the world

The wine region of Cava

Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.

The word of the wine: Organic (agriculture)

A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.

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