Winery Giró Ribot - UMa Gran Reserva Brut

Winery Giró RibotUMa Gran Reserva Brut

Wine of Spain Sparkling wine of Cava of Spain
The UMa Gran Reserva Brut of Winery Giró Ribot is a sparkling wine from the region of Cava.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Details and technical informations about Winery Giró Ribot's UMa Gran Reserva Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Jurançon blanc

Mainly cultivated in the south-western part of France, white Jurançon is part of the Cognac and Armagnac grape varieties. It is not related to Jurançon Noir, even though it is quite similar. This grape variety comes from a cross with the white gouais and is in the process of disappearing. Its young leaves are bubbled and downy. The more mature ones have 5 lobes and a petiolar sinus. Jurançon Blanc has small, compact clusters and medium-sized berries. It is hardy and vigorous. Jurançon blanc is associated with an average budburst. This variety is upright. To avoid exhaustion, it is recommended to prune it short. Jurançon often suffers from gray mold, mildew and powdery mildew. Its maturity is early in the third period. In other words, this grape variety matures 20 days after Chasselas. The white wines obtained with white Jurançon are low in alcohol, acid and neutral. If they are distilled, the result is an eau de vie that is not very strong and not very marked.

Informations about the Winery Giró Ribot

The winery offers 0 different wines.
It is in the top 1088 of the best estates in the region
It is located in Cava

The Winery Giró Ribot is one of wineries to follow in Cava.. It offers 22 wines for sale in the of Cava to come and discover on site or to buy online.

Top wine Cava

The wine region of Cava

Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.

The word of the wine: Paste

Characteristic of a thick and heavy wine with sticky tannins.

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