Winery Girardi-Dupoyet - Bugey Cerdon Demi-Sec Rosé

Winery Girardi-DupoyetBugey Cerdon Demi-Sec Rosé

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bugey Cerdon Demi-Sec Rosé of Winery Girardi-Dupoyet is a sparkling wine from the region of Bugey of Savoie.
This wine generally goes well with beef
The Bugey Cerdon Demi-Sec Rosé of the Winery Girardi-Dupoyet is in the top 90 of wines of Bugey.

Food and wine pairings with Bugey Cerdon Demi-Sec Rosé

Pairings that work perfectly with Bugey Cerdon Demi-Sec Rosé

Original food and wine pairings with Bugey Cerdon Demi-Sec Rosé

The Bugey Cerdon Demi-Sec Rosé of Winery Girardi-Dupoyet matches generally quite well with dishes of beef such as recipes of beef miroton.

Details and technical informations about Winery Girardi-Dupoyet's Bugey Cerdon Demi-Sec Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Bugey Cerdon Demi-Sec Rosé - 0
In the top 90 of of Bugey wines
Average rating: 3.71110.50

The best vintages of Bugey Cerdon Demi-Sec Rosé from Winery Girardi-Dupoyet are 0

Informations about the Winery Girardi-Dupoyet

The winery offers 5 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Bugey in the region of Savoie

The Winery Girardi-Dupoyet is one of of the world's greatest estates. It offers 4 wines for sale in the of Bugey to come and discover on site or to buy online.

Top wine Savoie
In the top 150000 of of France wines
In the top 100 of of Bugey wines
In the top 40000 of sparkling wines
In the top 500000 wines of the world

The wine region of Bugey

Bugey is a wine region in the Ain department of eastern France. The Bugey appellation covers red, white, rosé and Sparkling wines from a range of Grape varieties. The more specific Roussette du Bugey appellation applies to the Rich white wines produced in the region from the Altesse grape. The area covers the Southern limits of the Jura mountain range, which also includes the Jura wine region to the North.


The wine region of Savoie

Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.

The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

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