Winery Gilbey de LoudenneLa Bordelaise Bordeaux Blanc Sec
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with La Bordelaise Bordeaux Blanc Sec
Pairings that work perfectly with La Bordelaise Bordeaux Blanc Sec
Original food and wine pairings with La Bordelaise Bordeaux Blanc Sec
The La Bordelaise Bordeaux Blanc Sec of Winery Gilbey de Loudenne matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of chinchards with white wine and grapes, quiche with bacon and gruyère cheese or chicken tikka massala.
Details and technical informations about Winery Gilbey de Loudenne's La Bordelaise Bordeaux Blanc Sec.
Discover the grape variety: Black Monukka
A very old variety of table grape. It is believed to be a cross between the khourmany kizil or ichkimar and the sultana. In reality, the name Monukka covers several varieties - not all of which are apyrenic - that are somewhat similar and can be found in Armenia, Bulgaria, Slovakia, Moldavia, Italy, Uzbekistan, Afghanistan, Iran, South Africa, the United States (California), etc. In France, the black Monukka is practically not cultivated and is mainly of interest to amateur gardeners. - Synonyms: monucca in South Africa and the United States ..., monukka i siah in Afghanistan, black kischmish, kichmiche, kishmish chernyi, russian seedless, sultanina nera in Italy. This is not true because black sultanina does exist but it is very rare (for all the synonyms of the grape varieties, click here!)
Informations about the Winery Gilbey de Loudenne
The Winery Gilbey de Loudenne is one of of the world's greatest estates. It offers 9 wines for sale in the of Bordeaux Sec to come and discover on site or to buy online.
The wine region of Bordeaux Sec
All Dry white wines produced in Gironde can claim the regional appellation Bordeaux sec. The 1977 decree specifies that white wines with an Alcohol content of between 10 and 13° and a sugar content of less than 4g/l must be labelled as dry Bordeaux. The Bordeaux dry wine area covers 6,500 hectares and produces an average of 383,000 hl of wine per year. Its soils are clay-limestone, clay-siliceous, made up of gravel, sand and silt.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Legs
Synonymous with tears.
