Winery Gies-Düppel - Scheurebe

Winery Gies-DüppelScheurebe

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Scheurebe of Winery Gies-Düppel is a white wine from the region of Pfalz.
This wine generally goes well with

Details and technical informations about Winery Gies-Düppel's Scheurebe.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Scheurebe

Aromatic, structured whites with lively acidity and a round mouth, featuring intense aromas of pink grapefruit, blackcurrant, passion fruit, white flowers and muscat notes. Made as aromatic dry wines (Trocken), off-dry (Kabinett, Spätlese) and especially sumptuous botrytised sweet wines (Auslese, Beerenauslese, Trockenbeerenauslese). Grown in Germany (Rheinhessen, Palatinate) and Austria. Created in 1916 by Georg Scheu in Alzey, a Riesling × Bukettrebe cross.

Last vintages of this wine

Scheurebe - 2019
In the top 100 of of Pfalz wines
Average rating: 411110
Scheurebe - 2018
In the top 100 of of Pfalz wines
Average rating: 411110
Scheurebe - 2016
In the top 100 of of Pfalz wines
Average rating: 3.61110.50
Scheurebe - 0
In the top 100 of of Pfalz wines
Average rating: 411110

The best vintages of Scheurebe from Winery Gies-Düppel are 2019, 2018, 0, 2016

Informations about the Winery Gies-Düppel

The winery offers 55 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Pfalz

The Winery Gies-Düppel is one of of the world's greatest estates. It offers 58 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 6500 of of Germany wines
In the top 1500 of of Pfalz wines
In the top 55000 of white wines
In the top 200000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: Hygrometry

Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.

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