Winery GibbsCenta Vineyard Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Centa Vineyard Sauvignon Blanc from the Winery Gibbs
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Centa Vineyard Sauvignon Blanc of Winery Gibbs in the region of California is a powerful with a nice freshness.
Food and wine pairings with Centa Vineyard Sauvignon Blanc
Pairings that work perfectly with Centa Vineyard Sauvignon Blanc
Original food and wine pairings with Centa Vineyard Sauvignon Blanc
The Centa Vineyard Sauvignon Blanc of Winery Gibbs matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mie goreng, goat cheese and bacon quiche or pizza with goat cheese, tomatoes and bacon.
Details and technical informations about Winery Gibbs's Centa Vineyard Sauvignon Blanc.
Discover the grape variety: Manto negro
Supple, sun-kissed reds with a clear ruby robe, melted tannins and moderate acidity. Aromas of ripe red fruits (cherry, raspberry), garrigue, Mediterranean herbs, soft spices and balsamic notes. Round, warm palate. Star of Binissalem DO and pillar of Pla i Llevant DO on the clay-limestone soils of Majorca; also vinified into expressive rosés. Native Spanish variety from the Balearic Islands, emblematic of the archipelago.
Last vintages of this wine
The best vintages of Centa Vineyard Sauvignon Blanc from Winery Gibbs are 2017, 0, 2016, 2018
Informations about the Winery Gibbs
The Winery Gibbs is one of of the world's greatest estates. It offers 18 wines for sale in the of St. Helena to come and discover on site or to buy online.
The wine region of St. Helena
The wine region of St. Helena is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine The Crane Assembly or the Domaine Del Dotto produce mainly wines red, white and pink. The most planted grape varieties in the region of St.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
