Winery Gianelli - Primitivo

Winery GianelliPrimitivo

The Primitivo of Winery Gianelli is a wine from the region of Tuolumne County of California.
This wine generally goes well with
The Primitivo of the Winery Gianelli is in the top 0 of wines of Tuolumne County.

Details and technical informations about Winery Gianelli's Primitivo.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
15.5°
Allergens
Contains sulfites

Discover the grape variety: White muscat

Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.

Informations about the Winery Gianelli

The winery offers 23 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Tuolumne County in the region of California

The Winery Gianelli is one of of the world's greatest estates. It offers 5 wines for sale in the of Tuolumne County to come and discover on site or to buy online.

Top wine California
In the top 90000 of of United States wines
In the top 5 of of Tuolumne County wines
In the top 400000 of wines
In the top 700000 wines of the world

The wine region of Tuolumne County

County of the Sierra Foothills in central California (vineyards at 600-1,200 m, rocky well-drained soils, marked diurnal swings between sunny days and cold alpine nights). Zinfandel is the Foothills flagship red — rustic, full-bodied profile with concentrated ripe fruits. Cabernet Sauvignon, Syrah, Sangiovese and Aglianico as powerful spiced reds. Chardonnay, Viognier and Grenache as complements.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Dried

Said of a worn out red wine lacking flesh and volume.

Other wines of Winery Gianelli

See all wines from Winery Gianelli