Winery Giambagli - Cellier de l'AmitiéLa Promenade des Galets
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The La Promenade des Galets of the Winery Giambagli - Cellier de l'Amitié is in the top 30 of wines of Méditerranée.
Food and wine pairings with La Promenade des Galets
Pairings that work perfectly with La Promenade des Galets
Original food and wine pairings with La Promenade des Galets
The La Promenade des Galets of Winery Giambagli - Cellier de l'Amitié matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fillet of beef with morels, lamb mouse confit in wine or monkfish armorican style.
Details and technical informations about Winery Giambagli - Cellier de l'Amitié's La Promenade des Galets.
Discover the grape variety: Carcajolo noir
It was most certainly introduced by the south of Corsica from Sardinia. It is not the black form of the white carcajolo, the latter would be the biancu gentile. The black Carcajolo is said to be related to the morrastel or muristellu and is found almost exclusively in the southern Mediterranean and in Portugal. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of La Promenade des Galets from Winery Giambagli - Cellier de l'Amitié are 0
Informations about the Winery Giambagli - Cellier de l'Amitié
The Winery Giambagli - Cellier de l'Amitié is one of of the world's greatest estates. It offers 34 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Sapid
Said of a wine rich in flavours.
