
Weingut Germuth StammhausSieme Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sieme Sauvignon Blanc from the Weingut Germuth Stammhaus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sieme Sauvignon Blanc of Weingut Germuth Stammhaus in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Sieme Sauvignon Blanc
Pairings that work perfectly with Sieme Sauvignon Blanc
Original food and wine pairings with Sieme Sauvignon Blanc
The Sieme Sauvignon Blanc of Weingut Germuth Stammhaus matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish shells, zucchini quiche or treviso and goat cheese pie.
Details and technical informations about Weingut Germuth Stammhaus's Sieme Sauvignon Blanc.
Discover the grape variety: Molette
Molette blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Molette blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Sieme Sauvignon Blanc from Weingut Germuth Stammhaus are 2017, 0
Informations about the Weingut Germuth Stammhaus
The Weingut Germuth Stammhaus is one of of the world's greatest estates. It offers 7 wines for sale in the of Steiermark to come and discover on site or to buy online.
The wine region of Steiermark
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.














