Winery Germain Pere & FilsBourgogne Rosé
Pink wine
In the mouth this pink wine is a .
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bourgogne Rosé from the Winery Germain Pere & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Rosé of Winery Germain Pere & Fils in the region of Burgundy is a .
Food and wine pairings with Bourgogne Rosé
Pairings that work perfectly with Bourgogne Rosé
Original food and wine pairings with Bourgogne Rosé
The Bourgogne Rosé of Winery Germain Pere & Fils matches generally quite well with dishes of shellfish, vegetarian or rich fish (salmon, tuna etc) such as recipes of gari (cassava flour) with shrimps (africa), quiche with bacon and gruyère cheese or cod brandade without potatoes.
Details and technical informations about Winery Germain Pere & Fils's Bourgogne Rosé.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Germain Pere & Fils
The Winery Germain Pere & Fils is one of of the world's great estates. It offers 30 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
