Winery Gerard SchuellerZero Default Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Zero Default Riesling from the Winery Gerard Schueller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zero Default Riesling of Winery Gerard Schueller in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Zero Default Riesling of Winery Gerard Schueller in the region of Alsace often reveals types of flavors of microbio.
Food and wine pairings with Zero Default Riesling
Pairings that work perfectly with Zero Default Riesling
Original food and wine pairings with Zero Default Riesling
The Zero Default Riesling of Winery Gerard Schueller matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of paupiettes with tomato sauce, bacalhau a bras (portuguese cod) or beef fajitas.
Details and technical informations about Winery Gerard Schueller's Zero Default Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Gerard Schueller
The Winery Gerard Schueller is one of of the world's great estates. It offers 39 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
