
Winery Gerard & Pierre MorinSancerre Vieilles Vignes
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Sancerre Vieilles Vignes from the Winery Gerard & Pierre Morin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sancerre Vieilles Vignes of Winery Gerard & Pierre Morin in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sancerre Vieilles Vignes of Winery Gerard & Pierre Morin in the region of Loire Valley often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of lime, minerality or lemon.
Food and wine pairings with Sancerre Vieilles Vignes
Pairings that work perfectly with Sancerre Vieilles Vignes
Original food and wine pairings with Sancerre Vieilles Vignes
The Sancerre Vieilles Vignes of Winery Gerard & Pierre Morin matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rougail sausage, chicken chop suey or julienne fillets in coconut milk.
Details and technical informations about Winery Gerard & Pierre Morin's Sancerre Vieilles Vignes.
Discover the grape variety: Allison seedless
Table grape with long clusters of golden seedless berries, thin skin, crunchy flesh, and a neutral sweet taste. Early-ripening and productive. Rarely vinified; when it is, it yields simple, low-aromatic whites. Grown mainly in California, Australia, and Chile for export markets. An American white table grape variety obtained by crossing for fresh consumption.
Last vintages of this wine
The best vintages of Sancerre Vieilles Vignes from Winery Gerard & Pierre Morin are 2017, 2016, 2015, 2018 and 2014.
Informations about the Winery Gerard & Pierre Morin
The Winery Gerard & Pierre Morin is one of of the world's greatest estates. It offers 8 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.













