Winery Georges Millerioux & Fils Les Collinots Sancerre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Les Collinots Sancerre from the Winery Georges Millerioux & Fils
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Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Les Collinots Sancerre of Winery Georges Millerioux & Fils in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Les Collinots Sancerre
Pairings that work perfectly with Les Collinots Sancerre
Original food and wine pairings with Les Collinots Sancerre
The Les Collinots Sancerre of Winery Georges Millerioux & Fils matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of nanie's diced ham quiche, pike dumplings with shrimp sauce or haddock with curry cream.
Details and technical informations about Winery Georges Millerioux & Fils's Les Collinots Sancerre.
Discover the grape variety: Plant de Brunel
The Plant de Brunel noir is a grape variety that originated in France (Ardèche). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Plant de Brunel noir can be found cultivated in these vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Les Collinots Sancerre from Winery Georges Millerioux & Fils are 2017, 2016
Informations about the Winery Georges Millerioux & Fils
The Winery Georges Millerioux & Fils is one of of the world's greatest estates. It offers 6 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
Bordeaux 2021 harvest was 20% below 10-year average following spring frosts
The Conseil Interprofessionnel du Vin de Bordeaux (CIVB) revealed that the Bordeaux 2021 vintage was 20% below the region’s 10-year average. Bud burst came earlier than usual amid very sunny weather in March, and many young buds were then destroyed by severe frosts, which hammered the region in early April. It means that producers will have just 503 million bottles from the 2021 vintage, which is significantly below average. The region’s sweet whites, including Sauternes, suffered the sharpest y ...
Decanter magazine latest issue: January 2022
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More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC
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The word of the wine: Sensory analysis
Technical name of the tasting.
