Winery Georges DuboeufSyrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Syrah
Pairings that work perfectly with Syrah
Original food and wine pairings with Syrah
The Syrah of Winery Georges Duboeuf matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef and spice stuffed peppers, lamb tagine with vegetables and preserved lemons or red mullet fillets in saffron sauce.
Details and technical informations about Winery Georges Duboeuf's Syrah.
Discover the grape variety: Viosinho
Structured, aromatic dry whites with a pale golden colour, an ample palate and preserved acidity, showing refined aromas of citrus (lemon, orange), white flowers (acacia, orange blossom), yellow fruits (pear, peach, apricot) and schistous mineral notes. Fine ageing and cellaring potential. An essential component of the great whites of Douro DOC and white Port. Indigenous Portuguese variety of the Douro and Trás-os-Montes, signature of north-eastern Portugal.
Last vintages of this wine
The best vintages of Syrah from Winery Georges Duboeuf are 2017
Informations about the Winery Georges Duboeuf
The Winery Georges Duboeuf is one of wineries to follow in Pays d'Oc.. It offers 178 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.
