Winery SibenRuppertsberger Reiterpfad
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Ruppertsberger Reiterpfad of the Winery Siben is in the top 80 of wines of Forst.
Taste structure of the Ruppertsberger Reiterpfad from the Winery Siben
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ruppertsberger Reiterpfad of Winery Siben in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Ruppertsberger Reiterpfad
Pairings that work perfectly with Ruppertsberger Reiterpfad
Original food and wine pairings with Ruppertsberger Reiterpfad
The Ruppertsberger Reiterpfad of Winery Siben matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick beef bourguignon, saltimbocca alla romana or aiguillettes of duck with auvergne blue cheese.
Details and technical informations about Winery Siben's Ruppertsberger Reiterpfad.
Discover the grape variety: Arrufiac
Arrufiac or Arrufiat is an old white grape variety that has existed since the 17th century and is part of the AOC Pacherenc de Vic-Bilh and Côtes-Saint-Mont in the South-West. It gives a wine rich in alcohol with a very characteristic nose. 100 hectares of Arrufiac are currently planted in France.
Informations about the Winery Siben
The Winery Siben is one of of the world's great estates. It offers 34 wines for sale in the of Forst to come and discover on site or to buy online.
The wine region of Forst
The wine region of Forst is located in the region of Pfalz of Germany. Wineries and vineyards like the Domaine Eugen Müller or the Domaine Eugen Müller produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Forst are Riesling, Cabernet-Sauvignon and Dornfelder, they are then used in wines in blends or as a single variety. On the nose of Forst often reveals types of flavors of tree fruit, citrus fruit or microbio and sometimes also flavors of earth, vegetal or tropical fruit.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
