Winery Gentle Folk WineClouds Scary Gully Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the Clouds Scary Gully Riesling from the Winery Gentle Folk Wine
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clouds Scary Gully Riesling of Winery Gentle Folk Wine in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with Clouds Scary Gully Riesling
Pairings that work perfectly with Clouds Scary Gully Riesling
Original food and wine pairings with Clouds Scary Gully Riesling
The Clouds Scary Gully Riesling of Winery Gentle Folk Wine matches generally quite well with dishes of pork, shellfish or poultry such as recipes of rabbit with prunes, shrimp curry and coconut (thailand) or turkey osso buco.
Details and technical informations about Winery Gentle Folk Wine's Clouds Scary Gully Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Clouds Scary Gully Riesling from Winery Gentle Folk Wine are 0, 2018, 2017
Informations about the Winery Gentle Folk Wine
The Winery Gentle Folk Wine is one of of the world's great estates. It offers 33 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
South Australian showcase of fresh high-altitude whites: signature Sauvignon Blanc as white king (~30%) — lively and crisp with notes of grapefruit, passion fruit, cut grass and a mineral touch, taut acidity. Racy Chardonnay (citrus, peach, minerality), airy Pinot Noir (cherry, raspberry, undergrowth) and spicy Shiraz as complement. Renowned traditional-method sparklers. Hills east of Adelaide (Mount Lofty Ranges, 400-650 m), among the coolest in Australia.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Varietal wine
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.
