Winery Gen del AlmaOtra Piel Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Otra Piel Chardonnay from the Winery Gen del Alma
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Otra Piel Chardonnay of Winery Gen del Alma in the region of Mendoza is a powerful.
Food and wine pairings with Otra Piel Chardonnay
Pairings that work perfectly with Otra Piel Chardonnay
Original food and wine pairings with Otra Piel Chardonnay
The Otra Piel Chardonnay of Winery Gen del Alma matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken blanquette, skate wings with black butter sauce or magic cake cheese quiche.
Details and technical informations about Winery Gen del Alma's Otra Piel Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Otra Piel Chardonnay from Winery Gen del Alma are 2017, 0, 2015
Informations about the Winery Gen del Alma
The Winery Gen del Alma is one of of the world's greatest estates. It offers 10 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.
