Winery Gebr. Geiger Jun.Thüngersheimer Johannisberg Silvaner Spätlese Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Thüngersheimer Johannisberg Silvaner Spätlese Trocken from the Winery Gebr. Geiger Jun.
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Thüngersheimer Johannisberg Silvaner Spätlese Trocken of Winery Gebr. Geiger Jun. in the region of Franken is a with a nice freshness.
Food and wine pairings with Thüngersheimer Johannisberg Silvaner Spätlese Trocken
Pairings that work perfectly with Thüngersheimer Johannisberg Silvaner Spätlese Trocken
Original food and wine pairings with Thüngersheimer Johannisberg Silvaner Spätlese Trocken
The Thüngersheimer Johannisberg Silvaner Spätlese Trocken of Winery Gebr. Geiger Jun. matches generally quite well with dishes of veal, pork or vegetarian such as recipes of roast pork with onions and honey, pumpkin and bacon pie or nanie's diced ham quiche.
Details and technical informations about Winery Gebr. Geiger Jun.'s Thüngersheimer Johannisberg Silvaner Spätlese Trocken.
Discover the grape variety: Gringet
Gringet is an ancient grape variety. It comes from the Arve valley, in Haute Savoie. It is very similar to Savagnin. This white grape variety has small bunches. Its berries are small, round and have a yellow-green skin that turns golden yellow when ripe. Generally, the gringet opens 10 days after the chasselas. Its production remains reasonable. Due to its drooping growth habit, it is recommended that this variety be trained and pruned short, as it is very sensitive to mildew and also fears erinosis and powdery mildew. It is one of those grape varieties that have an average second ripening period. It produces a wine that is light and lively at the same time, with some floral notes. It can also be used to make sparkling or semi-sparkling wines.
Informations about the Winery Gebr. Geiger Jun.
The Winery Gebr. Geiger Jun. is one of of the world's great estates. It offers 49 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
