Winery Marks & SpencerMulled Red
Sweet wine
In the mouth this sweet wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mulled Red from the Winery Marks & Spencer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mulled Red of Winery Marks & Spencer in the region of Castille is a powerful.
Wine flavors and olphactive analysis
On the nose the Mulled Red of Winery Marks & Spencer in the region of Castille often reveals types of flavors of orange, non oak or oak and sometimes also flavors of spices, citrus fruit.
Food and wine pairings with Mulled Red
Pairings that work perfectly with Mulled Red
Original food and wine pairings with Mulled Red
The Mulled Red of Winery Marks & Spencer matches generally quite well with dishes of beef, pasta or veal such as recipes of melt-in-the-mouth pork tenderloin casserole, pasta cake or bocconcini (veal rolls with ham and comté).
Details and technical informations about Winery Marks & Spencer's Mulled Red.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mulled Red from Winery Marks & Spencer are 2017
Informations about the Winery Marks & Spencer
The Winery Marks & Spencer is one of of the world's great estates. It offers 455 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: CM
Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.
