Winery Gavioli Antica - Lambrusco Spumante Bianco

Winery Gavioli AnticaLambrusco Spumante Bianco

Wine of Italy Sparkling wine of Tuscany of Italy
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Lambrusco Spumante Bianco of Winery Gavioli Antica is a sparkling wine from the region of Tuscany.
This wine generally goes well with

Details and technical informations about Winery Gavioli Antica's Lambrusco Spumante Bianco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nielluccio

The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Lambrusco Spumante Bianco - 0
In the top 100 of of Tuscany wines
Average rating: 3.71110.50

The best vintages of Lambrusco Spumante Bianco from Winery Gavioli Antica are 0

Informations about the Winery Gavioli Antica

The winery offers 36 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Toscane
Find the Winery Gavioli Antica on Facebook

The Winery Gavioli Antica is one of of the world's great estates. It offers 29 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 100000 of of Italy wines
In the top 4000 of of Tuscany wines
In the top 50000 of sparkling wines
In the top 600000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Discharge

In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.

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