Winery Garcia CarrionDon Simon Sangria
Sweet wine
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Don Simon Sangria
Pairings that work perfectly with Don Simon Sangria
Original food and wine pairings with Don Simon Sangria
The Don Simon Sangria of Winery Garcia Carrion matches generally quite well with dishes of beef, lamb or pork such as recipes of oxtail with seed sauce, lamb stew with melting peppers or simmered pork cheeks with cream sauce and dijon mustard.
Details and technical informations about Winery Garcia Carrion's Don Simon Sangria.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Informations about the Winery Garcia Carrion
The Winery Garcia Carrion is one of of the world's great estates. It offers 24 wines for sale in the of Murcie to come and discover on site or to buy online.
The wine region of Murcie
Wine region of southeastern Spain on sunny high plateaus, 3 DOs fanning out: Jumilla, Yecla, Bullas. Monastrell (Mourvedre) reigns in red (~80% of the vineyard): dense and sunny with signature notes of black mulberry, candied black cherry, garrigue, leather, liquorice and a sweet spice touch, firm tannins and a warm palate — pomegranate robe, sustained alcohol, often own-rooted. Round Grenache, supple Tempranillo, peppery Syrah. Southern wines with outstanding value.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
