Winery Garage Wine CoQuinto Cuarto
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Quinto Cuarto
Pairings that work perfectly with Quinto Cuarto
Original food and wine pairings with Quinto Cuarto
The Quinto Cuarto of Winery Garage Wine Co matches generally quite well with dishes of beef, lamb or pork such as recipes of beef with balsamic sauce, lamb fillet with monbazillac or north welsch.
Details and technical informations about Winery Garage Wine Co's Quinto Cuarto.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Quinto Cuarto from Winery Garage Wine Co are 0, 2001
Informations about the Winery Garage Wine Co
The Winery Garage Wine Co is one of of the world's great estates. It offers 23 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.
