
Winery GalgoCalatayud Cubista Garnacha
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Calatayud Cubista Garnacha from the Winery Galgo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Calatayud Cubista Garnacha of Winery Galgo in the region of Aragon is a powerful.
Food and wine pairings with Calatayud Cubista Garnacha
Pairings that work perfectly with Calatayud Cubista Garnacha
Original food and wine pairings with Calatayud Cubista Garnacha
The Calatayud Cubista Garnacha of Winery Galgo matches generally quite well with dishes of beef, pasta or lamb such as recipes of homemade beef stew, meat lasagna or leg of lamb cooked in yoghurt / tave kosi (albania).
Details and technical informations about Winery Galgo's Calatayud Cubista Garnacha.
Discover the grape variety: Perdéa
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet rustic profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value, it reflects the pre-phylloxera ampelographic diversity of the South-West. A rare French white grape variety once cultivated in the South-West.
Last vintages of this wine
The best vintages of Calatayud Cubista Garnacha from Winery Galgo are 2014, 0
Informations about the Winery Galgo
The Winery Galgo is one of of the world's greatest estates. It offers 2 wines for sale in the of Calatayud to come and discover on site or to buy online.
The wine region of Calatayud
DO of Aragon at altitude (550-1,040 m), kingdom of Garnacha (>75% of the vineyard) — Garnacha de Aragon clone genetically the most intact in the world. Concentrated signature reds with notes of ripe cherry, raspberry, blackberry, garrigue, sweet spices and a peppery touch, round tannins and a sunny palate — old vines (up to 100 years) give depth. 'Superior' designation for Garnacha over 50 years old. Harsh continental climate, schist soils.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Short
Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").










