Winery Bertrand Galbrun - Antidote Grolleau

Winery Bertrand GalbrunAntidote Grolleau

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Antidote Grolleau of Winery Bertrand Galbrun is a red wine from the region of Loire Valley.
This wine generally goes well with
The Antidote Grolleau of the Winery Bertrand Galbrun is in the top 30 of wines of Loire Valley.

Wine flavors and olphactive analysis

Details and technical informations about Winery Bertrand Galbrun's Antidote Grolleau.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Grolleau

Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.

Last vintages of this wine

Antidote Grolleau - 2018
In the top 30 of of Loire Valley wines
Average rating: 411110

The best vintages of Antidote Grolleau from Winery Bertrand Galbrun are 2018

Informations about the Winery Bertrand Galbrun

The winery offers 6 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Vallée de la Loire

The Winery Bertrand Galbrun is one of of the world's greatest estates. It offers 6 wines for sale in the of Loire Valley to come and discover on site or to buy online.

Top wine Loire Valley
In the top 70000 of of France wines
In the top 35 of of Loire Valley wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Vatting

After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.

Other wines of Winery Bertrand Galbrun

See all wines from Winery Bertrand Galbrun

Other wines of Loire Valley

See the best wines from of Loire Valley

Other similar red wines

See the best red wines of Loire Valley