Winery GalassoFattoria Galasso Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Fattoria Galasso Montepulciano d'Abruzzo from the Winery Galasso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fattoria Galasso Montepulciano d'Abruzzo of Winery Galasso in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Fattoria Galasso Montepulciano d'Abruzzo
Pairings that work perfectly with Fattoria Galasso Montepulciano d'Abruzzo
Original food and wine pairings with Fattoria Galasso Montepulciano d'Abruzzo
The Fattoria Galasso Montepulciano d'Abruzzo of Winery Galasso matches generally quite well with dishes of beef, pasta or veal such as recipes of traditional flemish carbonades, pasta with boursin or roast veal with cider.
Details and technical informations about Winery Galasso's Fattoria Galasso Montepulciano d'Abruzzo.
Discover the grape variety: César
Structured, tannic reds with a deep, intense ruby colour, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices, pepper and earthy notes. Fine ageing potential with a rustic, authentic character. A traditional component of Irancy AOC in the Yonne, adding colour and structure in blends with Pinot Noir. Indigenous Burgundian variety of the northern Yonne terroirs, with presumed Gaulish origins.
Last vintages of this wine
The best vintages of Fattoria Galasso Montepulciano d'Abruzzo from Winery Galasso are 2016, 0
Informations about the Winery Galasso
The Winery Galasso is one of of the world's greatest estates. It offers 54 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Cep
Grapevine.
