Winery Gál Tibor - Bartok Egri Bikavér

Winery Gál TiborBartok Egri Bikavér

The Bartok Egri Bikavér of Winery Gál Tibor is a wine from the region of Eger.
This wine generally goes well with
The Bartok Egri Bikavér of the Winery Gál Tibor is in the top 0 of wines of Eger.

Details and technical informations about Winery Gál Tibor's Bartok Egri Bikavér.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: César

César noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. César noir can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Beaujolais, Provence & Corsica, Savoie & Bugey, Rhone Valley.

Informations about the Winery Gál Tibor

The winery offers 48 different wines.
Its wines get an average rating of 3.6.
It is in the top 30 of the best estates in the region
It is located in Eger

The Winery Gál Tibor is one of of the world's great estates. It offers 46 wines for sale in the of Eger to come and discover on site or to buy online.

Top wine Eger
In the top 6500 of of Hungary wines
In the top 850 of of Eger wines
In the top 400000 of wines
In the top 700000 wines of the world

The wine region of Eger

Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.

The word of the wine: Press (wine)

In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).

Other wines of Winery Gál Tibor

See all wines from Winery Gál Tibor

Other wines of Eger

See the best wines from of Eger