
Winery Fuchs JacobusOrange Weisser Burgunder Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Orange Weisser Burgunder Trocken from the Winery Fuchs Jacobus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Orange Weisser Burgunder Trocken of Winery Fuchs Jacobus in the region of Nahe is a with a nice freshness.
Food and wine pairings with Orange Weisser Burgunder Trocken
Pairings that work perfectly with Orange Weisser Burgunder Trocken
Original food and wine pairings with Orange Weisser Burgunder Trocken
The Orange Weisser Burgunder Trocken of Winery Fuchs Jacobus matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon steaks with lentils, carne de porco alentejana (sliced pork with vongoles) recipe... or ratatouille and cottage cheese quiche.
Details and technical informations about Winery Fuchs Jacobus's Orange Weisser Burgunder Trocken.
Discover the grape variety: Neheleschol
Simple, fresh dry whites with a pale golden hue, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the group of ancient varieties whose commercial spread has almost disappeared and which are studied for their genetic and historical interest. Rare white variety, poorly documented, grown in negligible quantities.
Informations about the Winery Fuchs Jacobus
The Winery Fuchs Jacobus is one of of the world's great estates. It offers 45 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Homeland of a mineral Riesling of exceptional geological expression: lively, precise whites with notes of peach, citrus, green apple, gunflint and fine salinity, from taut dry to botrytised sweet. 75% whites, Riesling king (27%) complemented by round Pinot Gris and supple Pinot Blanc. Rising reds: silky Spätburgunder with red fruit, darker Dornfelder. 4,240 ha along the Nahe river, among the most diverse soils in Germany (180 formations).
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.














