
Winery French Connection WinesLa Connection Rosé
This wine generally goes well with beef
The La Connection Rosé of the Winery French Connection Wines is in the top 80 of wines of Texas High Plains.
Wine flavors and olphactive analysis
On the nose the La Connection Rosé of Winery French Connection Wines in the region of Texas often reveals types of flavors of red fruit.
Food and wine pairings with La Connection Rosé
Pairings that work perfectly with La Connection Rosé
Original food and wine pairings with La Connection Rosé
The La Connection Rosé of Winery French Connection Wines matches generally quite well with dishes of beef such as recipes of beef luc lake.
Details and technical informations about Winery French Connection Wines's La Connection Rosé.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Connection Rosé from Winery French Connection Wines are 2019, 0
Informations about the Winery French Connection Wines
The Winery French Connection Wines is one of of the world's greatest estates. It offers 11 wines for sale in the of Texas High Plains to come and discover on site or to buy online.
The wine region of Texas High Plains
The wine region of Texas High Plains is located in the region of Texas of United States. We currently count 104 estates and châteaux in the of Texas High Plains, producing 472 different wines in conventional, organic and biodynamic agriculture. The wines of Texas High Plains go well with generally quite well with dishes .
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).














