Winery French CellarsGrenache - Shiraz Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Grenache - Shiraz Rosé from the Winery French Cellars
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grenache - Shiraz Rosé of Winery French Cellars in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Grenache - Shiraz Rosé
Pairings that work perfectly with Grenache - Shiraz Rosé
Original food and wine pairings with Grenache - Shiraz Rosé
The Grenache - Shiraz Rosé of Winery French Cellars matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with parmesan cream and ham, quiche without pastry, courgette and blue cheese or palm trees for the aperitif!.
Details and technical informations about Winery French Cellars's Grenache - Shiraz Rosé.
Discover the grape variety: Albarino
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Last vintages of this wine
The best vintages of Grenache - Shiraz Rosé from Winery French Cellars are 2016
Informations about the Winery French Cellars
The Winery French Cellars is one of of the world's great estates. It offers 25 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
