
Winery Frederick StevensonSyrah & Friends
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Syrah & Friends from the Winery Frederick Stevenson
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah & Friends of Winery Frederick Stevenson in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Syrah & Friends
Pairings that work perfectly with Syrah & Friends
Original food and wine pairings with Syrah & Friends
The Syrah & Friends of Winery Frederick Stevenson matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cataplana with seafood, lamb tagine with apricots (morocco) or cassoulet.
Details and technical informations about Winery Frederick Stevenson's Syrah & Friends.
Discover the grape variety: Limberger
Without much certainty, its origin would be German. It is a very old variety that has been cultivated for a long time in Germany, Austria, Italy, Croatia, Slovenia, the Czech Republic, Slovakia, Hungary, etc. Today, the Limberger is less and less multiplied. It is a direct descendant of the white gouais.
Last vintages of this wine
The best vintages of Syrah & Friends from Winery Frederick Stevenson are 2017, 2015, 0, 2016
Informations about the Winery Frederick Stevenson
The Winery Frederick Stevenson is one of of the world's greatest estates. It offers 13 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.














