Winery FrecciarossaI Moschettieri Pas Dosé Brut
Sparkling wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with I Moschettieri Pas Dosé Brut
Pairings that work perfectly with I Moschettieri Pas Dosé Brut
Original food and wine pairings with I Moschettieri Pas Dosé Brut
The I Moschettieri Pas Dosé Brut of Winery Frecciarossa matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of moroccan style veal brochette, rabbit with cider and mushrooms or rabbit with beer and mustard.
Details and technical informations about Winery Frecciarossa's I Moschettieri Pas Dosé Brut.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of I Moschettieri Pas Dosé Brut from Winery Frecciarossa are 2012, 0, 2011
Informations about the Winery Frecciarossa
The Winery Frecciarossa is one of of the world's great estates. It offers 29 wines for sale in the of Casteggio to come and discover on site or to buy online.
The wine region of Casteggio
The wine region of Casteggio is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Prime Alture or the Domaine Prime Alture produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Casteggio are Merlot, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Casteggio often reveals types of flavors of earth, black fruit or tree fruit.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Sabrer (champagne)
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.
