Winery Fratelli SerraVernaccia Di Oristano Riserva
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Vernaccia Di Oristano Riserva from the Winery Fratelli Serra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vernaccia Di Oristano Riserva of Winery Fratelli Serra in the region of Sardinia is a powerful.
Food and wine pairings with Vernaccia Di Oristano Riserva
Pairings that work perfectly with Vernaccia Di Oristano Riserva
Original food and wine pairings with Vernaccia Di Oristano Riserva
The Vernaccia Di Oristano Riserva of Winery Fratelli Serra matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish armorican style (morgate), quiche lorraine or baguette filled with saint moret and ham.
Details and technical informations about Winery Fratelli Serra's Vernaccia Di Oristano Riserva.
Discover the grape variety: Souvignier gris
Interspecific cross between Cabernet Sauvignon and Bronner obtained in 1983 by Norbert Becker in Freiburg (Germany). A resistance gene has been identified to oidium, no gene to mildew. It can be found in Germany, but also in Belgium, the Netherlands, Italy, ... and in France.
Last vintages of this wine
The best vintages of Vernaccia Di Oristano Riserva from Winery Fratelli Serra are 2001, 0
Informations about the Winery Fratelli Serra
The Winery Fratelli Serra is one of of the world's greatest estates. It offers 4 wines for sale in the of Vernaccia di Oristano to come and discover on site or to buy online.
The wine region of Vernaccia di Oristano
The wine region of Vernaccia di Oristano is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Silvio Carta or the Domaine Contini produce mainly wines white, sweet and sparkling. The most planted grape varieties in the region of Vernaccia di Oristano are Vermentino, they are then used in wines in blends or as a single variety. On the nose of Vernaccia di Oristano often reveals types of flavors of coffee, bitter almond or spices and sometimes also flavors of tree fruit, yeast or hazelnut.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
