Winery Fratelli CeiPoggiosole Rosso

Red wine of Vino da Tavola of Italy

2.1

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did not really appreciate this wine.

The Poggiosole Rosso of Winery Fratelli Cei is a red wine from the region of Vino da Tavola.
This wine generally goes well with

Details and technical informations about Winery Fratelli Cei's Poggiosole Rosso.

Winery

Winery Fratelli Cei

Grape varieties

Region/Great wine region

Vino da Tavola

Country

Italy

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Tzolikoouri

Most certainly finding its first origins in Georgia. It can be found in Italy, Germany, Slovak Republic, Ukraine, Republic of Moldova, Czech Republic, Romania, Bulgaria, Russia, ... in France, it is practically unknown.

Last vintages of this wine

Poggiosole Rosso - 0

In the top 100 of of Vino da Tavola wines

Average rating: 2.1

The best vintages of Poggiosole Rosso from Winery Fratelli Cei are 0

Informations about the Winery Fratelli Cei

The winery offers 30 different wines.

Its wines get an average rating of 2.8.

It is in the top 25 of the best estates in the region

It is located in Vino da Tavola

The Winery Fratelli Cei is one of of the world's great estates. It offers 27 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 30000 of of Vino da Tavola wines

In the top 650000 of red wines

In the top 1500000 wines of the world

The wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.