Winery Franz & Erika Fassbind - Seyval Blanc Stierdihof Luzern

Winery Franz & Erika FassbindSeyval Blanc Stierdihof Luzern

The Seyval Blanc Stierdihof Luzern of Winery Franz & Erika Fassbind is a white wine from the region of Eastern Switzerland.
This wine generally goes well with
The Seyval Blanc Stierdihof Luzern of the Winery Franz & Erika Fassbind is in the top 100 of wines of Eastern Switzerland.

Details and technical informations about Winery Franz & Erika Fassbind's Seyval Blanc Stierdihof Luzern.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Seyval blanc

Lively, taut whites with a slender palate and fresh acidity, with aromas of citrus (lemon, grapefruit), green apple, white flowers, pear and discreet herbal notes. Refreshing finish; best drunk young. A cold- and disease-resistant interspecific variety, it produces whites and sparkling wines in the UK (Kent, Sussex), Canada (Quebec, Ontario) and the northeastern US. French hybrid created by Bertille Seyve (Seyve-Villard 5-276).

Informations about the Winery Franz & Erika Fassbind

The winery offers 4 different wines.
Its wines get an average rating of 4.5.
It is in the top 3 of the best estates in the region
It is located in Eastern Switzerland

The Winery Franz & Erika Fassbind is one of of the world's greatest estates. It offers 4 wines for sale in the of Eastern Switzerland to come and discover on site or to buy online.

Top wine Eastern Switzerland
In the top 10000 of of Switzerland wines
In the top 100 of of Eastern Switzerland wines
In the top 200000 of white wines
In the top 550000 wines of the world

The wine region of Eastern Switzerland

German-speaking Switzerland (Ostschweiz) grouping Aargau, Zurich, Schaffhausen, Thurgau, St. Gallen and Graubünden. Pinot Noir (Blauburgunder) signature red king (~70%): fine and silky with notes of red cherry, raspberry, undergrowth, dried flowers and spice, fine tannins and elegant palate — the Bündner Herrschaft (Graubünden) produces Switzerland's finest Pinots. Supple Müller-Thurgau, floral Riesling-Sylvaner, ample Chardonnay.

The word of the wine: Gout (wine of)

In red wine making, the wine comes directly from the vat after devatting (see press).

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