Winery François CotatLes Monts Damnés Sancerre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Les Monts Damnés Sancerre of the Winery François Cotat is in the top 10 of wines of Sancerre.
Taste structure of the Les Monts Damnés Sancerre from the Winery François Cotat
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Monts Damnés Sancerre of Winery François Cotat in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Monts Damnés Sancerre of Winery François Cotat in the region of Loire Valley often reveals types of flavors of pineapple, grapefruit or citrus and sometimes also flavors of smoke, apples or peach.
Food and wine pairings with Les Monts Damnés Sancerre
Pairings that work perfectly with Les Monts Damnés Sancerre
Original food and wine pairings with Les Monts Damnés Sancerre
The Les Monts Damnés Sancerre of Winery François Cotat matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of stuffed squid in the sétoise sauce, fried squid or quiche with bacon and gruyère cheese.
Details and technical informations about Winery François Cotat's Les Monts Damnés Sancerre.
Discover the grape variety: Sauvignon
Rich, aromatic whites with a fuller mouth than Sauvignon Blanc and softer acidity, featuring aromas of yellow peach, melon, passion fruit, ripe citrus and delicate spicy notes. A grey-skinned mutation of Sauvignon Blanc, made as a rare single variety in Bordeaux (Pessac-Léognan, Graves), the Loire and Chile where it is experiencing a fine qualitative revival. Adds roundness to dry Bordeaux blends. French grape.
Last vintages of this wine
The best vintages of Les Monts Damnés Sancerre from Winery François Cotat are 2010, 2020, 2015, 2011 and 2019.
Informations about the Winery François Cotat
The Winery François Cotat is one of of the world's greatest estates. It offers 9 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.
