Winery François Cotat - Les Monts Damnés Sancerre

Winery François CotatLes Monts Damnés Sancerre

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Les Monts Damnés Sancerre of Winery François Cotat is a white wine from the region of Sancerre of Loire Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Les Monts Damnés Sancerre of the Winery François Cotat is in the top 10 of wines of Sancerre.

Taste structure of the Les Monts Damnés Sancerre from the Winery François Cotat

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Les Monts Damnés Sancerre of Winery François Cotat in the region of Loire Valley is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Les Monts Damnés Sancerre of Winery François Cotat in the region of Loire Valley often reveals types of flavors of pineapple, honey or floral and sometimes also flavors of citrus fruit, spices or tree fruit.

Details and technical informations about Winery François Cotat's Les Monts Damnés Sancerre.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

Last vintages of this wine

Les Monts Damnés Sancerre - 2020
In the top 10 of of Sancerre wines
Average rating: 4.211110
Les Monts Damnés Sancerre - 2019
In the top 10 of of Sancerre wines
Average rating: 4.311110
Les Monts Damnés Sancerre - 2018
In the top 10 of of Sancerre wines
Average rating: 4.211110
Les Monts Damnés Sancerre - 2017
In the top 10 of of Sancerre wines
Average rating: 4.211110
Les Monts Damnés Sancerre - 2016
In the top 10 of of Sancerre wines
Average rating: 4.211110
Les Monts Damnés Sancerre - 2015
In the top 10 of of Sancerre wines
Average rating: 4.311110
Les Monts Damnés Sancerre - 2014
In the top 10 of of Sancerre wines
Average rating: 4.211110

The best vintages of Les Monts Damnés Sancerre from Winery François Cotat are 2011, 2010, 2019, 2015 and 2020.

Informations about the Winery François Cotat

The winery offers 10 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Sancerre in the region of Loire Valley

The Winery François Cotat is one of of the world's greatest estates. It offers 9 wines for sale in the of Sancerre to come and discover on site or to buy online.

Top wine Loire Valley
In the top 3000 of of France wines
In the top 15 of of Sancerre wines
In the top 2500 of white wines
In the top 15000 wines of the world

The wine region of Sancerre

The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

News related to this wine

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The word of the wine: Traditional method

Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.

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