Winery Francis OrbanMillésimé Champagne
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Millésimé Champagne from the Winery Francis Orban
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Millésimé Champagne of Winery Francis Orban in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Millésimé Champagne of Winery Francis Orban in the region of Champagne often reveals types of flavors of citrus, brioche or non oak and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Millésimé Champagne
Pairings that work perfectly with Millésimé Champagne
Original food and wine pairings with Millésimé Champagne
The Millésimé Champagne of Winery Francis Orban matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of broccoli gratin, salmon crumble or seafood pastilla.
Details and technical informations about Winery Francis Orban's Millésimé Champagne.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Millésimé Champagne from Winery Francis Orban are 2011, 2012
Informations about the Winery Francis Orban
The Winery Francis Orban is one of of the world's greatest estates. It offers 12 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Vinification of sweet wines
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).
