Winery Francis Boulard - Les Murgiers Champagne

Winery Francis BoulardLes Murgiers Champagne

Wine of France Sparkling wine of Champagne of France
The Les Murgiers Champagne of Winery Francis Boulard is a sparkling wine from the region of Champagne.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Les Murgiers Champagne from the Winery Francis Boulard

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Les Murgiers Champagne of Winery Francis Boulard in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.

Details and technical informations about Winery Francis Boulard's Les Murgiers Champagne.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lival

Deeply coloured, simple fruity reds with a sustained purple colour, soft tannins and an airy palate with moderate acidity, showing aromas of red and black fruits. Productive. Grown in small quantities in southern France for IGP wines, used in southern blends and part of the modern intraspecific hybrids intended for accessible table wine production. French black variety obtained in 1956 by complex crossing.

Informations about the Winery Francis Boulard

The winery offers 20 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Champagne

The Winery Francis Boulard is one of of the world's great estates. It offers 23 wines for sale in the of Champagne to come and discover on site or to buy online.

Top wine Champagne
In the top 150000 of of France wines
In the top 10000 of of Champagne wines
In the top 35000 of sparkling wines
In the top 450000 wines of the world

The wine region of Champagne

World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.

The word of the wine: Bold

A wine with a smooth texture reminiscent of fats.

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