Winery Les Coteaux de Saint ChristolPéché de Bacchus Sauvignon
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Péché de Bacchus Sauvignon from the Winery Les Coteaux de Saint Christol
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Péché de Bacchus Sauvignon of Winery Les Coteaux de Saint Christol in the region of Pays d'Oc is a .
Food and wine pairings with Péché de Bacchus Sauvignon
Pairings that work perfectly with Péché de Bacchus Sauvignon
Original food and wine pairings with Péché de Bacchus Sauvignon
The Péché de Bacchus Sauvignon of Winery Les Coteaux de Saint Christol matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of rigatoni with courgettes and tomatoes, goat cheese and bacon quiche or turkey leg with dijon sauce.
Details and technical informations about Winery Les Coteaux de Saint Christol's Péché de Bacchus Sauvignon.
Discover the grape variety: Vijariego Negro
Light, fruity reds with a clear ruby robe, smooth tannins and an airy palate with preserved acidity. Signature aromas of red fruits (cherry, raspberry), soft spices and characteristic smoky volcanic notes. Distinctively insular profile. Preserved for its heritage value, it is part of the native Canarian grapes under study and embodies Atlantic island identity. Native Spanish black grape of the Canary Islands, grown mainly on Tenerife, recently rediscovered.
Informations about the Winery Les Coteaux de Saint Christol
The Winery Les Coteaux de Saint Christol is one of of the world's great estates. It offers 21 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
