Vignerons des Pierres DoreesDerniers Grains Viognier
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with Derniers Grains Viognier
Pairings that work perfectly with Derniers Grains Viognier
Original food and wine pairings with Derniers Grains Viognier
The Derniers Grains Viognier of Vignerons des Pierres Dorees matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of english breakfast, rabbit with marengo sauce or yakisoba (fried noodles).
Details and technical informations about Vignerons des Pierres Dorees's Derniers Grains Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Informations about the Vignerons des Pierres Dorees
The Vignerons des Pierres Dorees is one of of the world's great estates. It offers 53 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
