Winery Nicolas PotelBeaujolais Primeur Vieilles Vignes
Red wine
This wine is a blend of 2 varietals which are the Pinot noir and the Gamay noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Beaujolais Primeur Vieilles Vignes from the Winery Nicolas Potel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaujolais Primeur Vieilles Vignes of Winery Nicolas Potel in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Beaujolais Primeur Vieilles Vignes
Pairings that work perfectly with Beaujolais Primeur Vieilles Vignes
Original food and wine pairings with Beaujolais Primeur Vieilles Vignes
The Beaujolais Primeur Vieilles Vignes of Winery Nicolas Potel matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with shrimp, veal roast casserole with mushrooms or flamenkuche express.
Details and technical informations about Winery Nicolas Potel's Beaujolais Primeur Vieilles Vignes.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Beaujolais Primeur Vieilles Vignes from Winery Nicolas Potel are 2014
Informations about the Winery Nicolas Potel
The Winery Nicolas Potel is one of wineries to follow in Beaujolais.. It offers 201 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
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The word of the wine: Chair
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.
