
Winery Metrat & FilsMoulin à Vent Lieu Dit Champagne
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Moulin à Vent Lieu Dit Champagne from the Winery Metrat & Fils
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Moulin à Vent Lieu Dit Champagne of Winery Metrat & Fils in the region of Beaujolais is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Moulin à Vent Lieu Dit Champagne
Pairings that work perfectly with Moulin à Vent Lieu Dit Champagne
Original food and wine pairings with Moulin à Vent Lieu Dit Champagne
The Moulin à Vent Lieu Dit Champagne of Winery Metrat & Fils matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of bare-assed cockerel (ardennes), vitello tonnato or chinese fondue.
Details and technical informations about Winery Metrat & Fils's Moulin à Vent Lieu Dit Champagne.
Discover the grape variety: Okuzgozu
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes, sometimes 1,000 metres or more. It is virtually unknown in France and in other wine-producing countries.
Informations about the Winery Metrat & Fils
The Winery Metrat & Fils is one of of the world's greatest estates. It offers 12 wines for sale in the of Moulin-à-Vent to come and discover on site or to buy online.
The wine region of Moulin-à-Vent
Moulin-a-Vent is arguably the most remarkable of the ten Beaujolais crus, located in the far North of the Beaujolais region. Moulin-a-Vent wines, made from the Gamay Grape, are known to be among the most concentrated and Tannic of the Beaujolais, a far cry from the light and simple wines of Beaujolais Nouveau. Floral">floral and Fruity in their youth, these wines often develop Spicy and earthy characteristics as they age. The Moulin-a-Vent Vineyards stretch across the Rhône and Saône et Loire departments, on the west bank of the Saône.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.










