Winery Marie-Louise ParisotChablis Premier Cru 'Vau Ligneau'
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Chablis Premier Cru 'Vau Ligneau' from the Winery Marie-Louise Parisot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chablis Premier Cru 'Vau Ligneau' of Winery Marie-Louise Parisot in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Chablis Premier Cru 'Vau Ligneau'
Pairings that work perfectly with Chablis Premier Cru 'Vau Ligneau'
Original food and wine pairings with Chablis Premier Cru 'Vau Ligneau'
The Chablis Premier Cru 'Vau Ligneau' of Winery Marie-Louise Parisot matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of spanish paella, skate with capers or seafood lasagna.
Details and technical informations about Winery Marie-Louise Parisot's Chablis Premier Cru 'Vau Ligneau'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chablis Premier Cru 'Vau Ligneau' from Winery Marie-Louise Parisot are 2014
Informations about the Winery Marie-Louise Parisot
The Winery Marie-Louise Parisot is one of of the world's greatest estates. It offers 76 wines for sale in the of Chablis 1er Cru 'Vau Ligneau' to come and discover on site or to buy online.
The wine region of Chablis 1er Cru 'Vau Ligneau'
The wine region of Chablis 1er Cru 'Vau Ligneau' is located in the region of Chablis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine de la Motte or the Domaine Alain Geoffroy produce mainly wines white. The most planted grape varieties in the region of Chablis 1er Cru 'Vau Ligneau' are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Chablis 1er Cru 'Vau Ligneau' often reveals types of flavors of cream, microbio or stone fruit and sometimes also flavors of cheese, toasty or stone.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
