Laurent Tibes - Clos des CamuzeillesLa Grangette
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the La Grangette from the Laurent Tibes - Clos des Camuzeilles
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Grangette of Laurent Tibes - Clos des Camuzeilles in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the La Grangette of Laurent Tibes - Clos des Camuzeilles in the region of Languedoc-Roussillon often reveals types of flavors of earth.
Food and wine pairings with La Grangette
Pairings that work perfectly with La Grangette
Original food and wine pairings with La Grangette
The La Grangette of Laurent Tibes - Clos des Camuzeilles matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish armorican style, lasagna bolognese or homemade marengo veal.
Details and technical informations about Laurent Tibes - Clos des Camuzeilles's La Grangette.
Discover the grape variety: Voltis
Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified), resulting from an interspecific cross, obtained in 2002, between Villaris and Mtp 3159-2-12 (for the latter, one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.). Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.
Informations about the Laurent Tibes - Clos des Camuzeilles
The Laurent Tibes - Clos des Camuzeilles is one of of the world's greatest estates. It offers 5 wines for sale in the of Fitou to come and discover on site or to buy online.
The wine region of Fitou
Fitou is a red wine appellation in the heart of the Languedoc-Roussillon wine region in southern France. The wine takes its name from a small Village located a few kilometres from the Mediterranean coast. The typical Fitou wine is not dissimilar to the reds produced in the neighbouring Corbières (i. e.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.
