Winery Jessiaume Père & Fils - Auxey-Duresses 1er Cru 'Les Ecusseaux' Blanc

Winery Jessiaume Père & FilsAuxey-Duresses 1er Cru 'Les Ecusseaux' Blanc

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Auxey-Duresses 1er Cru 'Les Ecusseaux' Blanc of Winery Jessiaume Père & Fils is a white wine from the region of Auxey-Duresses 1er Cru 'Les Écusseaux' of Burgundy.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Auxey-Duresses 1er Cru 'Les Ecusseaux' Blanc from the Winery Jessiaume Père & Fils

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Auxey-Duresses 1er Cru 'Les Ecusseaux' Blanc of Winery Jessiaume Père & Fils in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Auxey-Duresses 1er Cru 'Les Ecusseaux' Blanc of Winery Jessiaume Père & Fils in the region of Burgundy often reveals types of flavors of tree fruit.

Details and technical informations about Winery Jessiaume Père & Fils's Auxey-Duresses 1er Cru 'Les Ecusseaux' Blanc.

Winemaker
Bernard Jessiaume
Grape varieties
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Auxey-Duresses 1er Cru 'Les Ecusseaux' Blanc - 2017
In the top 100 of of Auxey-Duresses 1er Cru 'Les Écusseaux' wines
Average rating: 4.211110
Auxey-Duresses 1er Cru 'Les Ecusseaux' Blanc - 2015
In the top 100 of of Auxey-Duresses 1er Cru 'Les Écusseaux' wines
Average rating: 4.311110
Auxey-Duresses 1er Cru 'Les Ecusseaux' Blanc - 2014
In the top 100 of of Auxey-Duresses 1er Cru 'Les Écusseaux' wines
Average rating: 4.211110

The best vintages of Auxey-Duresses 1er Cru 'Les Ecusseaux' Blanc from Winery Jessiaume Père & Fils are 2015, 2017, 2014

Informations about the Winery Jessiaume Père & Fils

The winery offers 40 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Auxey-Duresses 1er Cru 'Les Écusseaux' in the region of Burgundy
Find the Winery Jessiaume Père & Fils on Facebook and on Twitter

The Winery Jessiaume Père & Fils is one of of the world's greatest estates. It offers 20 wines for sale in the of Auxey-Duresses 1er Cru 'Les Écusseaux' to come and discover on site or to buy online.

Top wine Burgundy
In the top 35000 of of France wines
In the top 8500 of of Auxey-Duresses 1er Cru 'Les Écusseaux' wines
In the top 30000 of white wines
In the top 150000 wines of the world

The wine region of Auxey-Duresses 1er Cru 'Les Écusseaux'

The wine region of Auxey-Duresses 1er Cru 'Les Écusseaux' is located in the region of Auxey-Duresses Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Jessiaume Père & Fils or the Domaine Henri & Gilles Buisson produce mainly wines red and white. The most planted grape varieties in the region of Auxey-Duresses 1er Cru 'Les Écusseaux' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Auxey-Duresses 1er Cru 'Les Écusseaux' often reveals types of flavors of tree fruit, oak or spices and sometimes also flavors of red fruit, red fruit or mushroom.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The word of the wine: Tired

Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.

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