Winery Les Celliers de Haute Croix - Caradero Cuvée Prestige Séletion Rouge

Winery Les Celliers de Haute CroixCaradero Cuvée Prestige Séletion Rouge

The Caradero Cuvée Prestige Séletion Rouge of Winery Les Celliers de Haute Croix is a red wine from the region of Vin de France.
This wine generally goes well with

Details and technical informations about Winery Les Celliers de Haute Croix's Caradero Cuvée Prestige Séletion Rouge.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Italia Rubi

Table grape with long bunches and elongated red-violet berries, thin skin and muscat-flavoured flesh, sweet and aromatic taste. Rarely vinified. Grown for fresh consumption in Italy, Spain, the Maghreb and South America, appreciated for its attractive appearance and muscat flavour in mass retail. Italian black table grape variety, a red-violet skin mutation of the Italia grape.

Informations about the Winery Les Celliers de Haute Croix

The winery offers 270 different wines.
Its wines get an average rating of 3.
This winery is part of the FDL.
It is in the top 100 of the best estates in the region
It is located in Vin de France

The Winery Les Celliers de Haute Croix is one of of the world's great estates. It offers 270 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 300000 of of France wines
In the top 15000 of of Vin de France wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Vin de France

The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.

The word of the wine: Sulphiting

Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.

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