Domaine Rougeot - Monthélie 1er Cru 'Les Toisières'

Domaine RougeotMonthélie 1er Cru 'Les Toisières'

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Monthélie 1er Cru 'Les Toisières' of Domaine Rougeot is a white wine from the region of Monthélie 1er Cru 'Clos des Toisières' of Burgundy.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Monthélie 1er Cru 'Les Toisières' from the Domaine Rougeot

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Monthélie 1er Cru 'Les Toisières' of Domaine Rougeot in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

butter, vanilla

On the nose the Monthélie 1er Cru 'Les Toisières' of Domaine Rougeot in the region of Burgundy often reveals types of flavors of butter, non oak or earth and sometimes also flavors of microbio, oak or spices.

Details and technical informations about Domaine Rougeot's Monthélie 1er Cru 'Les Toisières'.

Grape varieties
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Monthélie 1er Cru 'Les Toisières' - 2015
In the top 100 of of Monthélie 1er Cru 'Clos des Toisières' wines
Average rating: 3.911110

The best vintages of Monthélie 1er Cru 'Les Toisières' from Domaine Rougeot are 2015

Informations about the Domaine Rougeot

The winery offers 97 different wines.
Its wines get an average rating of 3.9.
It is in the top 30 of the best estates in the region
It is located in Monthélie 1er Cru 'Clos des Toisières' in the region of Burgundy
Find the Domaine Rougeot on Facebook and on Twitter

The Domaine Rougeot is one of of the world's great estates. It offers 85 wines for sale in the of Monthélie 1er Cru 'Clos des Toisières' to come and discover on site or to buy online.

Top wine Burgundy
In the top 85000 of of France wines
In the top 450 of of Monthélie 1er Cru 'Clos des Toisières' wines
In the top 85000 of white wines
In the top 350000 wines of the world

The wine region of Monthélie 1er Cru 'Clos des Toisières'

The wine region of Monthélie 1er Cru 'Clos des Toisières' is located in the region of Monthélie Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Rougeot or the Domaine Pascal Prunier-Bonheur produce mainly wines white and red. The most planted grape varieties in the region of Monthélie 1er Cru 'Clos des Toisières' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Monthélie 1er Cru 'Clos des Toisières' often reveals types of flavors of microbio, butter or non oak and sometimes also flavors of earth, oak or spices.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Decanting

A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.

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