Domaine MesliandLe P’tit Robert Touraine
Pink wine
This wine generally goes well with beef
Food and wine pairings with Le P’tit Robert Touraine
Pairings that work perfectly with Le P’tit Robert Touraine
Original food and wine pairings with Le P’tit Robert Touraine
The Le P’tit Robert Touraine of Domaine Mesliand matches generally quite well with dishes of lamb, rich fish (salmon, tuna etc) or poultry such as recipes of shoulder of lamb in a crust, norwegian salmon parmentier or savoyard pizza (cream base).
Details and technical informations about Domaine Mesliand's Le P’tit Robert Touraine.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Informations about the Domaine Mesliand
The Domaine Mesliand is one of of the world's great estates. It offers 20 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
Signature Sauvignon as king of Touraine whites (~80% of plantings): dry, expressive with notes of citrus, green apple, gooseberry, white flowers, exotic fruit and a touch of boxwood, lively acidity — ideal aperitif. Gamay as a juicy, crunchy red (cherry, raspberry, discreet tannins), more structured Cabernet Franc (bell pepper, raspberry) and dense Côt to complete it. Chenin and Chardonnay among whites. Vast Loire AOC between Blois and Tours, tuffeau and flint.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.
