Domaine la RéméjeanneSélection Schwander Côtes du Rhône
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Sélection Schwander Côtes du Rhône from the Domaine la Réméjeanne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sélection Schwander Côtes du Rhône of Domaine la Réméjeanne in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Sélection Schwander Côtes du Rhône
Pairings that work perfectly with Sélection Schwander Côtes du Rhône
Original food and wine pairings with Sélection Schwander Côtes du Rhône
The Sélection Schwander Côtes du Rhône of Domaine la Réméjeanne matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of rosbeef casserole mamie, tajine with 2 meats and preserved lemons or medallions of monkfish with citrus fruits.
Details and technical informations about Domaine la Réméjeanne's Sélection Schwander Côtes du Rhône.
Discover the grape variety: Ribier noir
Most certainly originating from the department of Ardeche, more precisely from the region between Aubenas, Privas, Saint Péray, ... . It could also be found in the Galaure valley in the Drôme department as well as in Isère. It is said to be the mother of the raisin, another Ardèche grape variety. Today, Ribier is no longer planted, which means it is almost certain to disappear. It should not be confused with Alphonse Lavallée, which is synonymous with ribier, with marocain or ribier du Maroc, ... .
Last vintages of this wine
The best vintages of Sélection Schwander Côtes du Rhône from Domaine la Réméjeanne are 2015, 2011, 2016, 2012 and 2010.
Informations about the Domaine la Réméjeanne
The Domaine la Réméjeanne is one of of the world's greatest estates. It offers 24 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Decanter
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.
